These Turkey Stuffing Balls are a delightful fusion of savory and comforting flavors, perfect for those who love the classic Thanksgiving meal. The combination of mashed potatoes, stuffing, shredded turkey, and Parmesan cheese creates a satisfying and flavorful bite that will appeal to a wide range of palates. The addition of breadcrumbs and a touch of salt and pepper provides a crispy exterior and well-balanced seasoning, making these balls a crowd-pleasing snack or side dish. Whether you're a fan of the holiday season or simply enjoy a hearty, savory treat, these Turkey Stuffing Balls are sure to delight your taste buds and leave you craving more.
Log in to view your personal recommendation
Ingredients
1/2 cup(s) grated Parmesan cheese
Instructions
1. In a large mixing bowl, combine the mashed potatoes, stuffing, shredded turkey, grated Parmesan cheese, egg, bread crumbs, salt, and black pepper.
2. Mix all the ingredients together until well combined.
3. Scoop the mixture and form it into small balls, approximately 1-inch in diameter.
4. Place the stuffing balls on a baking sheet lined with parchment paper.
5. Bake the stuffing balls in a preheated oven at 375°F (190°C) for 20-25 minutes, or until they are golden brown and crispy.
6. Serve the turkey stuffing balls warm and enjoy.
Other recipes on Flavorithm
Reviews
Log in to add review