Berry Parfait with Grilled Peaches

The Berry Parfait with Grilled Peaches is a delicious and healthy dessert that is sure to appeal to anyone who loves fresh fruit and yogurt. The combination of sweet and sour flavors from the mixed berries and grilled peaches is perfectly balanced, and the Greek yogurt and honey add a rich and creamy texture. The crunchy granola provides a satisfying contrast to the soft fruit and yogurt, and the fresh mint leaves add a burst of freshness to each bite. This parfait is perfect for warm weather, as the grilled peaches add a smoky flavor that pairs perfectly with the sweet berries. It's also a great option for a light and refreshing breakfast or brunch. Overall, the Berry Parfait with Grilled Peaches is a delicious and nutritious dessert that is sure to be a hit with anyone who tries it.
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Ingredients
2 cup(s) mixed berries (strawberries, blueberries, raspberries)
2 peaches (halved and pitted)
1 cup(s) Greek yogurt
1/4 cup(s) honey
1/4 cup(s) granola
fresh mint leaves (for garnish)
Instructions
1. In a small saucepan, heat the honey over low heat, stirring occasionally, until it's runny and smooth.
2. In a large bowl, combine the Greek yogurt, heated honey, and granola. Mix well until the granola is evenly coated.
3. Cut the peaches into halves and remove the pit.
4. Grill the peach halves over medium heat for 4-5 minutes on each side, or until they're tender and slightly charred.
5. In a separate bowl, mix the mixed berries.
6. To assemble the parfait, start with a layer of yogurt mixture, followed by a layer of grilled peaches, and then a layer of berries. Repeat this process until all the ingredients are used up, finishing with a layer of yogurt on top.
7. Garnish with fresh mint leaves and serve immediately.
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