Chocolate Strawberry Yogurt Clusters

Indulge in the delightful fusion of chocolate and strawberry with these irresistible Chocolate Strawberry Yogurt Clusters. This recipe combines the creamy richness of Greek yogurt, the sweetness of honey, and the decadence of semi-sweet chocolate chips, all enveloped in a delightful coconut oil coating. Perfect for health-conscious individuals who crave a guilt-free treat, these clusters offer a satisfying and nutritious snack option. The combination of tart strawberries, tangy yogurt, and the comforting chocolate flavor will appeal to a wide range of taste buds, making it a versatile choice for dessert, a midday pick-me-up, or a delightful addition to any gathering.

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1. Wash and slice the strawberries into small pieces.

2. In a medium-sized bowl, combine the plain Greek yogurt, honey, and vanilla extract. Mix well until the ingredients are fully incorporated.

3. In a separate microwave-safe bowl, add the semi-sweet chocolate chips and coconut oil. Microwave in 30-second intervals, stirring in between, until the chocolate is melted and smooth.

4. Gently fold the sliced strawberries into the yogurt mixture.

5. Using a spoon or small cookie scoop, portion the strawberry yogurt mixture onto a parchment-lined baking sheet, creating small clusters.

6. Drizzle the melted chocolate over the yogurt clusters, ensuring each one is partially coated.

7. Place the baking sheet in the refrigerator and allow the clusters to chill for at least 30 minutes, or until the chocolate has set.

8. Once set, carefully transfer the chocolate-dipped strawberry yogurt clusters to an airtight container and store in the refrigerator until ready to serve.

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